Bistro de l’Octroi team is committed every day of the year to offer you a variety of menus where each guest will discover the pleasures of the table.
Innovation and continuous improvement are part of our daily work unprecedented in Sarlat. Come together your menu!
We offer daily heart strokes Chef inspired by the products of the market.
A Bistro menu at 15€* pressed suits our customers, however, enjoy good meals with fresh ingredients.
Le Bistro de l’Octroi also offers the best terroirs of other products.
- A dining room terrace/veranda
- A restaurant room on the ground floor
- An upstairs restaurant room for group meals
Home made menu
€15.00 *
(Starter, main course or main course, dessert)
Orally proposed by the restaurant staff€19.00 *
(Starter, main course and dessert)
Orally proposed by the restaurant staff
* (menu available only at noon – except Sundays and public holidays).
Home made menu
Duck liver and beef pâté
€6.00
Chicken breast, chanterelles sauce
Pear charlotte cake
€5.00
Home made menu
Duck liver and beef pâté
€6.00
Chicken breast, chanterelles sauce
Pear charlotte cake
€5.00
Home made menu
House speciality duck foie gras, toast bread
€13.00
Risotto of scallops fried and ceps
€19.00
Brioche bread with ice cream caramel
111, Avenue de selves
24200 SARLAT
By phone: 05 53 30 83 40